Key benefits:
- Made of small cork granules that have been pressed together into individual molds to create a stable cork
- Strong enough to withstand mechanical bottling
- Cork neck finish with a 3/4″ neck width
- Better consistency, smoother, and more elastic than standard agglomerated corks
- Almost zero trichloroanisole (TCA)
- Easy extraction
- Protects wine from oxidation
- Fits most commercially made wine bottles (However, for a proper fit, purchase a cork that is 2-3mm larger than the bottle’s opening.)
- #8 corks are standard corks that known for being easy to insert
- Legacy Sizing: No. 8 — 1 ½
Micro-Agglomerated Corks
Known for its stability, these micro-agglomerated corks are made of small cork granules that are compressed to form a uniformed single mold. They compress less easily than natural corks. These corks are great for home winemaking kits. Cork insertion is easiest when using small hand-operated corkers.
Neutrocork®
Neutrocork®
is a new generation natural cork closure that offers homogeneous stability. They are typically used for early consumption of wine (up to 2 years).
Cork Dimensions
Wider corks have a tighter seal which are sometimes difficult to insert with handheld corkers. Longer corks limit the amount of headspace available in a bottle.
Need help deciding the best cork closure for your application? Learn more about our natural wine cork closures.
Disclaimer:
This information has been provided as a general guide. It is the customer’s responsibility to select the proper container for product and application compatibility.
Additional Information
| Neck Finish | Cork |
|---|---|
| Liner Compatibility | Glass |
| Color | Cork |
| Material | Agglomerated Cork |
| FDA Compliant | Yes |
| Size | 38 x 22mm |
| Dimensions | 22 mm Dia. x 38mm H (7/8″ x 1-1/2″) |
| Industries | Food & Beverage |
| Note: | The Neutrocork® corks are recommended for wine that is meant to be consumed within two years after bottling. |








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